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Sensational ideas for those with dementia and other nursing home residents(Part 5)

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USA Today

Sight
Your friend crosses the finish line first. A smiling child blows out her birthday candles. The sun sets in the Smoky Mountains. Fully 70 percent of the sensory info that defines our world is visual. The images we see help construct setting, mood, and memory. As with all our senses, what we see can insulate us from harm (train coming) and envelop us with delight (that fabulous Judith Leiber clutch that's been calling your name).
To keep those images in clear focus, you know the drill: Wear sunglasses, eat right, and don't smoke. Unfortunately, aging plays a role in vision loss, too. "For many, by age 40, the ability to see objects close-up becomes distorted," says Elizabeth Johnson, Ph.D., nutritional scientist at the U.S. Department of Agriculture Nutrition Research Center at Tufts University. Our eyes also respond more slowly to dim light. The good news is you can protect and perk up your peepers.
Try some eye candy. Foods rich in nutrients, such as green leafy vegetables, fish, and fresh fruit, will keep your eyes healthy.
Rise and shine. Do outdoor activities such as jogging early in the morning, when pollution levels tend to be lower. Always wear your shades. And change your route to give your eyes fresh stimuli.
Go 3-D. The Earth may not be flat, but most of what we look at -- from computers to TV -- is. Give your eyes a 3-D workout: Spend a few minutes with a Magic Eye book. Or look out your window at the layers -- the window blinds, the trees outside, the sky behind the trees. Who knew your life was so deep?
Paint with your eyes. Draw this magazine with your eyes. Go up and around the page, around your hands holding it, the image on your page. Or follow a goldfish as it darts around its bowl. Instant eye exercise!
See more clearly. Just a few minutes of resting your eyes can have a big impact on how well you see. Cover your open eyes with your palms until you can see only darkness. When you take your hands away, your world will be brighter and crisper.

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Why healthy eating for seniors is important (part 3)

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Here are some reasons why healthy eating is so important for the Seniors uou serve

HelpGuide.org


Senior Nutrition: Changin Dietary Needs
Every season of life brings changes and adjustments to the body. Understanding what is happening will help you take control of your nutrition requirements.

Physical changes
Metabolism. Every year over the age of forty, our metabolism slows. This means that even if you continue to eat the same amount as when you were younger, you're likely to gain weight because you're burning fewer calories. In addition, you may be less physically active. Consult your doctor to decide if you should cut back on calories.
Weakened senses. Your taste and smell senses diminish with age, so you may be inclined to salt your food more heavily than before—even though seniors need less salt than younger people. Use herbs and healthy oils—like olive oil—to season food.
Medicines and Illnesses. Prescription medications and illnesses often negatively influence appetite. Ask your doctor about overcoming side effects of medications or specific physical conditions.
Digestion. Due to a slowing digestive system, you generate less saliva and stomach acid as you get older, making it more difficult for your body to process certain vitamins and minerals, such as B12, B6 and folic acid, which are necessary to maintain mental alertness, a keen memory and good circulation. Up your fiber intake and talk to your doctor about possible supplements.
Lifestyle changes
Loneliness and Depression. Loneliness and depression affect your diet. For some, feeling down leads to not eating and in others it may trigger overeating. Be aware if emotional problems are affecting your diet, and take action by consulting your doctor or therapist.
Death or Divorce. Newly single seniors may not know how to cook or may not feel like cooking for one. People on limited budgets might have trouble affording a balanced, healthy diet. See the resources below for suggestions on cooking for one and easy, healthy menu selections.
Understanding malnutrition
Malnutrition is a critical senior health issue caused by eating too little food, too few nutrients, and by digestive problems related to aging. Malnutrition causes fatigue, depression, weak immune system, anemia, weakness, digestive, lung, and heart problems, and skin concerns.

Prevent malnutrition

Eat nutrient packed food
Have flavorful food available
Snack between meals
Eat with company as much as possible
Get help with food prep
Consult your doctor
Senior nutrition: Tips for creating a well-balanced diet
Thinking of trading a tired eating regime for a nutrient-dense menu? Good for you! It’s easy and delicious.

Avoid skipping meals – This causes your metabolism to slow down, which leads to feeling sluggish and poorer choices later in the day.

Breakfast – Select high fiber breads and cereals, colorful fruit, and protein to fill you with energy for the day. Try yogurt with muesli and berries, a veggie-packed omelet, peanut-butter on whole grain toast with a citrus salad, or old-fashioned oatmeal made with dried cherries, walnuts, and honey.

Lunch – Keep your body fueled for the afternoon with a variety of whole-grain breads, lean protein, and fiber. Try a veggie quesadilla on a whole-wheat tortilla, veggie stew with whole-wheat noodles, or a quinoa salad with roasted peppers and mozzarella cheese.

Dinner – End the day on a wholesome note. Try warm salads of roasted veggies and a side of crusty brown bread and cheese, grilled salmon with spicy salsa, or whole-wheat pasta with asparagus and shrimp. Opt for sweet potatoes instead of white potatoes and grilled meat instead of fried.

Snacks - It’s okay, even recommended, to snack. But make sure you make it count by choosing high-fiber snacks to healthfully tide you over to your next meal. Choose almonds and raisins instead of chips, and fruit instead of sweets. Other smart snacks include yogurt, cottage cheese, apples and peanut butter, and veggies and hummus.

Senior nutrition: Overcoming obstacles to healthy eating
Let’s face it. There’s a reason why so many seniors have trouble eating nutritiously every day. It’s not always easy! The following tips will help you “speak the language” of good nutrition and help you feel in control.

I can’t shop or cook for myself
There are a number of possibilities, depending on your living situation, finances and needs:

Home delivery – Many grocery stores have internet or phone delivery services.
Swap services – Ask a friend, neighborhood teen or college student if they would be willing to shop for you.
Share your home – If you live alone in a large home, consider having a housemate / companion who would be willing to do the grocery shopping and cooking.
Hire a homemaker – Try to find someone who can do the shopping and meal preparation for you. For more information, see Helpguide’s Services to Help Seniors Remain At Home.



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Animals and their babies

Activities directors, caregivers, and healthcare professionals,here is some great information

Here is a great dementia resource for caregivers and healthcare professinals,

Here is information on being the best caregiver you can be


abc teach

calf

Bear –

cub

Beasts of prey –

whelp

Beaver –

kit

Birds -

fledgling, nestling

Cat –

kitten

Codfish -

codling, sprat

Cow –

calf

Deer -

fawn, yearling

Dog -

pup, puppy

Duck –

duckling

Eagle –

eaglet

Eel –

elver

Elephant –

calf

Elephant seal –

weaner

Fish –

fry

Fowl -

chick, chicken

Fox -

cub, pup

Frog -

polliwog, tadpole

Goat –

kid

Goose –

gosling

Grouse –

cheeper

Guinea fowl –

keet

Hawk –

eyas

Hen –

pullet

Hippo –

calf

Horse -

colt (male), filly (female)

foal, yearling, or

Kangaroo –

joey

Lion –

cub

Owl –

owlet

Partridge –

cheeper

Pig -

suckling

piglet, shoat, farrow,

Pigeon -

squab, squeaker

Quail –

cheeper

Rabbit -

bunny, kit

Rat –

pup

Rhino –

calf

Rooster –

cockerel

Salmon -

parr, smolt, grilse

Seal –

pup

Shark –

cub

Sheep -

lamb, lambkins

Swan – cygnet

Tiger -

cub, whelp

Turkey –

poult

Whale –

Zebra -
foalcalf

Antelope –